Fan of the Fans

‘ And lest our beauty should be soiled with sweat
We with our ayrie fans dispel the heat’

This summer’s suffocating weather turned each London Tube car into a fluttering aviary of captive butterflies as folding fans came back into their own, in every fabric from painstakingly pleated newspaper and sequinned silk to “Souvenir de Palma” nylon lace. The Tube trend has been quietly established over the past few years but this summer I’ve noted with satisfaction that men have taken it up too, not a whit abashed: and sober middle-aged gents at that, tucking a black fan back into their jacket pocket before swiping out their Oysters. Jolly good: for fans – like perfume – began in the Orient as an exclusively male accessory, used for signalling in battle and to whack the heads of recalcitrant school children. For centuries, western women used the fixed, rigid fan shaped like a leaf or a flag – sometimes feathered, set with a looking glass or used as a screen to protect the face before the fire. In the 1580’s the more romantic folding fan arrived in Europe from China: an early example, closed and set with huge pearls, is seen in the Ditchley portrait of Elizabeth 1st. The Queen, like many another woman, welcomed fans as an opportunity to display her etiolated spider-web white hands.

Some men of fashion adopted fans in the 17th and 18th centuries. You may spot them in use in the odd print, and the Royal Collection possesses a Chinese ivory fan presented to George IV – but they had a taint of the dandy and the rake. It’s good to see such practical yet attractive items coming back into the male wardrobe. I remember BOAC paper fans being handed out in-flight during the 1960’s and some of my older readers may remember their spectacular use at the Vatican: in the days when it was customary to take telephone calls from the Pontiff upon one’s knees, the Pope’s public appearances, borne upon a palanquin, were attended by long-handled feather fans as exotic as any in an Alma Tadema tableau.

Thus they caught the imagination of Elizabeth Barrett Browning:

          And the eyes in the peacock fans
          Winked at the Alien Glory.

The great Edith Evans had much to say about fans – if an actress was lumbered with one as a prop she should scratch her head with it, use it to poke the fire, in short do anything but cool herself with it. By then it had been a ubiquitous female accessory for 400 years. The Empress Elisabeth of Austria carried a large leather fan in the hunting field to protect her complexion; others had quizzing glasses and lorgnettes concealed in the leaves and guards. Even when degraded and imprisoned, the widowed Marie Antoinette was supplied gratis with a mourning fan after her husband’s execution. Like a head covering, the fan had become an essential accoutrement of upper class female respectability.

Nothing looks worse than a badly handled fan being clawed open, crushed and waved about like a ping-pong bat: it should be shimmered, agitated and vibrated like a pigeon’s tail with or without reference to the sign language that once informed every twitch of the sticks.The accomplished user can talk with a fan: I’ve always collected them so each one speaks of a memory and an experience, a souvenir of people, places and emotions.

          Where is the Pompadour now?
          This was the Pompadour’s fan.

There’s magic in the way a fan opens: a whole story, a moving picture is revealed at a flick of the wrist. I think that was what attracted me as an infant – the secrecy and subsequent revelation, trying to guess the pattern on the leaf from the cryptic ciphers when folded. Then the thrill of hearing it open with a flourish and a crack (memories of a visit to The Mikado); feeling it revert again to a neat bundle of flat sticks. A fan has the charm that used to be found in those wonderful sealed shells we found in our Christmas stockings: you chucked them into a glass of water and they slowly opened to release a string of paper flowers, floating to the surface in every colour. I became fixated on the half-moon shape manifesting in anything from fan-lights to scallops, pompadour wafers, palms and Spanish combs. Even geometry sets – thanks to plastic protractors – acquired a certain mystique.

So you see that fans like perfumes, another intimate portable accessory, tell a tale and create a mood. They can float beautiful scents upon the breeze and dissipate a miasma. Perfumed fans have always been a feature of the business. You can easily scent your own either by wrapping it in a perfumed cloth when not in use, by perfuming its case, or (after a preliminary patch test) impregnating the leaf. Better stick to one fragrance per fan, mixing does no favours. 50 years ago I was given a glorious black and red paper fan from Bermuda: the scent still lingers in my mind – patchouli, orris and incense – though the fan is long gone, lost in a move. I remember the odour far more vividly than the vanished visuals. Fans were always about fragility, as transient as those butterflies; maybe this is one of the many reasons why their universal use rapidly declined post-1918 as women’s social role became more powerful and emancipated. It was no longer thought necessary to carry a fan to revive a swooning maiden. Instead women found empowerment and new tools of seduction in the new exploding perfume market, marking their pioneering trail with scent rather than fluttering, mothily modest, into the shadows.

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Coronation Chicken

lilac

It must have been in the early summer of 1963 that we found the official souvenir copies of the Coronation. These included the full order of the Abbey service ten years before, and heavily retouched portraits of all the royal ladies which struck us children as highly comic. Princess Margaret’s face was enamelled like a waxwork and much stuck about with roses, her mouth the very image of Swinburne’s venomous flower. The Queen Mother’s throat looked weighed down with giant rubies like jam tarts. My grandfather had died the year before and his old trunks were filled with fascinating relics, these books among them. His things smelled earthily of camphor, leather and the past; there was a framed list of faded autographs, mostly in pencil – his comrades in the trenches at Ypres. He had been the only man of his platoon to survive.

We had just moved to a new house and decided to reconstruct the Coronation in the garden. Everyone wanted the key role of the Archbishop. We discovered that pilfered rolls of kitchen foil were ideal for creating a facsimile regalia. Fragile crowns were easy, stuck with plasticine gems. The Sceptre was a bamboo rolled around with foil topped with a golden bird from the Christmas tree ornaments;  the Orb a silvered tennis ball. My grandfather’s old apple cart was a godsend: perfect as a tumbril for games involving the French Revolution or the martyrdom of Joan of Arc (Wendy from next door), it served here draped in old curtains as the Irish State Coach. My mother and grandmother in deckchairs were the silent London crowds and somnolent congregation.

Our top lawn was bordered on one side by a small orchard, full of Beauty of Bath apple trees and one gnarled old Victoria plum. In the late summer this was a heaving drunken wasp orgy of golden ripped flesh, oozing juice and bursting purple skins. The insects rolled around in the grass, scrapping like sailors in a Portsmouth gutter. Under these trees my father kept hens; their bran mash, doled out hot and steaming, had a unique sour smell which hung around the humid nesting boxes and echoed in their droppings. There was a huge mauve rhododendron behind the hen house. This we plundered recklessly for Coronation bouquets and garlands.

There was also a purple double lilac bush. It was smelling a lilac this morning that brought back all these memories. I stuck my nose into a great frothy ice cream cone of blossom and it was as though I’d been hit with a tiny petally thunderbolt. It was like the time the Duke of Windsor’s former nurse – a woman of remarkable healing powers  – touched my forehead and I recoiled involuntarily against the wall as though electrocuted, charged up with purging energies. Fifty years rolled away with one inhalation of lilac. I was back in that apple cart.

lilac 2

That scent! And it’s never the same twice over; like a rose, lilac plays hundreds of variations on a theme. This was an intense dewy morning sweetness – like Vimto, cherryade or pear drops – with a green muskiness in the depths. In its fruity hints I caught a waft of Guerlain’s heavenly (and now discontinued) Parure which blessed a mauve powderiness with a touch of plum blossom. Lilac scents are rare. Perfumers are cautious of a flower whose aroma can be overwhelming, with a certain grubbiness at its heart when scientifically reconstructed. And besides, lilac is unlucky in a house: we were never allowed to bring it indoors. Crabtree and Evelyn used to make a fresh and delicious Persian Lilac line; the The Body Shop a penetrating White Lilac oil – in those wee plastic bottles, do you remember? I once wore it into the papery dryness of a Learned Society’s library, with devastating results. It was like letting loose a fox in a chicken coop.
If you love lilac as I do, try Olivia Giacobetti’s En Passant: just a suggestion of the flowers as borne on a breeze. White, cream and palest green, faintly wheaten and with a cooling suggestion of cucumber. Green grow the lilacs,o! – miraculously, on your skin.